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Restaurant Review: Sindhu by Atul Kochhar, Marlow (Feb 2017)

sindhucomp
Atul Kochhar has been in the vanguard of transforming Indian food from the traditional curry [...]
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Interview: Andrew McKenzie, MD The Vineyard Group (Feb 2017)

Andrew McKenzie
Andrew McKenzie fell in love with the hotel industry when, as a young boy, he successfully [...]
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Chef Interview: Robby Jenks, The Vineyard (Feb 2017)

After a progressive spell in kitchens of increasing merit, Robby Jenks found himself working a [...]
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Feature: Roux Scholarship 2017 Press Release (Jan 2017)

Roux Scholarship
Anne-Sophie Pic revealed as honorary president of judges at Roux Scholarship 2017. Innovative [...]
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AA Restaurant Guide Rosette Awards Press Release (Jan 2017)

Gidleighwignall
AA ANNOUNCES NEW MULTI ROSETTE AWARDS . FIRST EVER FIVE AA ROSETTE AWARD IN JANUARY.  The [...]
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Restaurant Review: The Perch, Binsey Nr Oxford (Dec 2016)

perchgarden
The Perch is nestled on the western edge of the city in the hamlet of Binsey.  This [...]
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Editorial: Corporations to Restaurants – The Staff Challenges (Dec 2016)

multi national corps
Simon Carter looks at how restaurants can manage their staffing challenges
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Restaurant Review: L’Ortolan, Shinfield (December 2016)

exterior lortolan
I’ve been coming to L’Ortolan since 1984 when it was called Milton Sandford, [...]
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Restaurant Review: Shaun Dickens at the Boathouse, Henley (Nov 2016)

shaundickensattheboathouse
Henley-on-Thames, renowned for its annual Royal Regatta has also attracted visitors to a host [...]
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Map: Britain’s Top Restaurants (2017) Editions (Jan 2017)

MapRestaurants2017
This is a map that brings together the leading restaurants of Great Britain and Ireland [...]
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Newsletter: fine dining guide October 2016

thecrownburchettsmichelinstar
Much to report after a busy remainder to 2015 which has continued through 2016.  The site [...]
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Britain’s Top Twenty-Five (25) Restaurants 2017 Guides (Jan 2017)

restauarant-guides-2017
Below is a formula applied to the scores in leading guides to discover the top 25 (twenty-five) [...]
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Interview: Michelin, Rebecca Burr. Editorial: Launch 2017 (Oct 2016)

MIchelin Event Stars 2017
Interview with Michelin Guide GB&I 2017 Editor, Rebecca Burr, conducted by Simon Carter on [...]
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Michelin Bib Gourmand: Defined and Listing 2017

Bib Gourmand
In the unique “language” of the Michelin Guide, the Bib symbols indicate the inspectors’ [...]
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Michelin Guide GB&I 2017: Press Release

Michelin Guide 2017 GB&I
Michelin Guide Great Britain & Ireland 2017 Reveals 20 New Michelin Stars The Michelin [...]
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Chef Interview: Phil Howard, Elystan Street (September 2016)

Phil Howard Elystan Street
After a tremendously successful 25 years at The Square, iconic ‘chef’s chef ‘ Phil Howard [...]
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