On 21st November The Vineyard Hotel in Berkshire will host an exclusive cook off between Executive Chef Robby Jenks and one of the UK’s most celebrated chefs, Michael Caines MBE.
As Michael’s former protégé at the award winning Gidleigh Park Hotel, Robby and Michael will express their culinary talents, which will no doubt be a passionate battle between old friends.
Priced £229 per person for seven courses paired with one wine per course.
