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Reviews
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Restaurants
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Restaurant Review: Hipping Hall, Lune Valley (April 2016)
At the age of 28, Head Chef Oli Martin has developed a distinctive style of cuisine that [...]
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Restaurant Review: Bistro Provence, Leith (April 2016)
The once declining area of Leith, Edinburgh’s port, is now bustling and thriving, with an [...]
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Restaurant Review: The Honours, Edinburgh (March 2016)
Martin Wishart is Scotland’s most prolific restaurateur. His flagship eponymous [...]
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Restaurant Review: Oakley Court Hotel, Windsor (Mar 2016)
On the banks of the Thames, and set in over 30 acres of grounds, Oakley Court Hotel’s [...]
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Restaurant Review: The Whitebrook, Wye Valley (Dec 2015)
Restaurants with rooms have been well established in France for many years but are a [...]
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Restaurant Review: Orwells, Shiplake (Dec 2015)
How rare is it for chefs to walk away from a restaurant that has just been awarded a Michelin [...]
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Restaurant Review: Fox and Goat, Tiddington (Dec 2015).
Although the quality of food served in pubs has improved beyond all recognition over the last [...]
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Restaurant Review: Stockbridge, Edinburgh (Nov 2015)
Having visited Edinburgh several times in the last three years, I am constantly surprised to [...]
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Restaurant Review: Marwell Hotel, Hants (Oct 2015)
If you go down to the zoo today you’re in for a big surprise! Marwell Zoo that is, or [...]
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Restaurant Review: The Pheasant Inn Nr Hungerford (Sept 2015)
The Pheasant Inn, only a minute from Junction 14 of the M4, was found nestled between Newbury [...]
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Restaurant Review: Chewton Glen, New Milton (August 2015)
Executive Head Chef Luke Matthews was able to spare time from his very busy kitchen to update [...]
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Restaurant Review: Kingham Plough, Oxon
Hopelessly lost on the A40 when, according to the AA route planner, we should have taken the [...]
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Restaurant Review: Masala Grill, London (May 2015)
Daniel Darwood and Daniel Hill enjoy the welcoming environment of Masala Grill
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Restaurant Review: Storrs Hall (April 2015)
Daniel Darwood samples Conor Toomey's creative food at Storrs Hall
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Restaurant Review: Linthwaite House (April 2015)
Daniel Darwood samples Linthwaite House and chef Chris O'Callaghan's food.
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Restaurant Review: The Lawns, Wirral (March 2015)
Daniel Darwood visits Matt Worswick at The Lawns Restaurant at Thornton Hall.
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Recent
Restaurant Review: Moss, Edinburgh (May 2025)
Restaurant Review: Balmoral Number One, Edinburgh (May 2025)
Restaurant Review: Cornus, Belgravia (August 2024)
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Restaurant Review: Balmoral Number One, Edinburgh (May 2025)
Restaurant Review: Moss, Edinburgh (May 2025)
Michelin GB&I Star History 1974 to 2015
Reviews
Restaurant Review: Moss, Edinburgh (May 2025)
Restaurant Review: Balmoral Number One, Edinburgh (May 2025)
Restaurant Review: Cornus, Belgravia (August 2024)
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Newsletter: fine dining guide October 2016
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