Reviews » Restaurants »

Vivat Bacchus, Farringdon, Restaurant Review March 2010

Daniel Darwood visits Vivat Bacchus, perhaps previously more well known for wine.
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Umu, Lunch Carte Restaurant Review, February 2010

Daniel Darwood visits UMU, the elegant, sophisticated restaurant off Berkeley Square
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Sketch Lecture Room & Library Review (February 2010)

Daniel Darwood visits the Grade II listed building on Conduit Street that is the home of Sketch
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Las Vegas, Pierre Gagnaire at Twist, Review February 2010

Daniel Darwood visits Las Vegas and enjoys Pierre Gagnaire's Twist
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Raymond Blanc’s Le Manoir; Menu Découverte (2010)

Daniel Darwood meets Raymond Blanc, having sampled the delicious Menu Decouverte
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The Square, Restaurant Review, November 2009

Daniel Darwood finds that Phil Howard (Chef/Patron) has much of which to be proud at The Square
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Aqua Nueva, Restaurant Review, October 2009

Daniel Darwood finds that big restaurants are back in fashion with this new 'lifestyle venue'
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Tom Aikens – Restaurant Review, September 2009

Daniel Darwood finds Tom Aikens restaurant offers genius and generosity in equal measures
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Waldo’s Cliveden – Restaurant Review. September 2009

Daniel Darwood considers the site of Cliveden and its latest encumbent Chris Horridge
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Hutong, Hong Kong, Restaurant Review (August 2009)

Daniel Darwood visits Michelin Starred Hutong while on a trip to Hong Kong
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Kai Mayfair ,Lunch Carte, Restaurant Review July 2009

Daniel Darwood enjoys Michelin starred Kai restaurant including their famous wasabi prawns
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Aubergine, Marlow, Restaurant Review (November 2008)

Daniel Darwood enjoys classical style French food at this idyllic spot on the Thames
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Michael Wignall at The latymer – Restaurant Review

Daniel Darwood marvels at the ingenuity and complexity of Michael Wignall's cooking at Pennyhill Park
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La Becasse, Ludlow, Will Holland Chef.

Daniel Darwood appreciates Will Holland from time at L'Ortolan, La Becasse does not disappoint
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Michelin Come to Birmingham (2005) – Part I Simpsons

Daniel Darwood meets Andreas Antona at Simpson's before sampling his food
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Michelin Come to Birmingham (2005) – Part II Jessica’s

Daniel Darwood Interviews Glynn Purnell and samples the food at Jessicas
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