Reviews »

Feature: The Levin, Metro Restaurant & Bar (May 2016)

Metro_Menu
Knightsbridge…think shopping…think museums…think Royal Albert Hall…think Hyde [...]
Read More >

Hotel Review: Forest Side, Grasmere (April 2016)

Forest Side Logo
Forest Side opened in February 2016. Within two months, this renovated hotel set back from the [...]
Read More >

Restaurant Review: Forest Side, Grasmere (April 2016)

Andrew Wildsmith
This article comprises three elements: An interview with owner Andrew Wildsmith (Below at [...]
Read More >

Restaurant Review: Hipping Hall, Lune Valley (April 2016)

Oli Chef b&w
At the age of 28, Head Chef Oli Martin has developed a distinctive style of cuisine that [...]
Read More >

Hotel Review: Hipping Hall, Lune Valley (April 2016)

Hipping Hall Exterior2
Hipping Hall is three miles from Kirkby Lonsdale, Lancashire, a short drive from Junction 36 of [...]
Read More >

Restaurant Review: Bistro Provence, Leith (April 2016)

bistroprovenceexterior
The once declining area of Leith, Edinburgh’s port, is now bustling and thriving, with an [...]
Read More >

Restaurant Review: The Honours, Edinburgh (March 2016)

Martin Wishart
Martin Wishart is Scotland’s most prolific restaurateur. His flagship eponymous [...]
Read More >

Restaurant Review: Oakley Court Hotel, Windsor (Mar 2016)

Oakley COurt Dining Room
On the banks of the Thames, and set in over 30 acres of grounds, Oakley Court Hotel’s [...]
Read More >

Restaurant Review: The Whitebrook, Wye Valley (Dec 2015)

Chris Harrod Chef Whitebrook
Restaurants with rooms have been well established in France for many years but are a [...]
Read More >

Restaurant Review: Orwells, Shiplake (Dec 2015)

Orwells Chefs
How rare is it for chefs to walk away from a restaurant that has just been awarded a Michelin [...]
Read More >

Restaurant Review: Fox and Goat, Tiddington (Dec 2015).

fox goat pub
Although the quality of food served in pubs has improved beyond all recognition over the last [...]
Read More >

Restaurant Review: Stockbridge, Edinburgh (Nov 2015)

Stockbridge Chef Owners
Having visited Edinburgh several times in the last three years, I am constantly surprised to [...]
Read More >

Restaurant Review: Marwell Hotel, Hants (Oct 2015)

MarwellLamb2
If you go down to the zoo today you’re in for a big surprise! Marwell Zoo that is, or [...]
Read More >

Restaurant Review: The Pheasant Inn Nr Hungerford (Sept 2015)

The Pheasant Inn, only a minute from Junction 14 of the M4, was found nestled between Newbury [...]
Read More >

Restaurant Review: Chewton Glen, New Milton (August 2015)

Executive Head Chef Luke Matthews was able to spare time from his very busy kitchen to update [...]
Read More >

Hotel Review: Chewton Glen, New Milton (August 2015).

Andrew Stembridge kindly interrupted his busy schedule to meet us for pre-dinner drinks. [...]
Read More >
  1. Pages:
  3. 1
  4. 2
  5. 3
  6. 4
  7. 5
  8. 6
  9. 7
  10. 8
  11. ...
  12. 15