The Trainline.com have produced a handy infographic which illustrates how meals at Michelin Star Restaurants can often by a lot more affordable than people think, if you opt for set lunch menus.
The infographic was produced using data from the Guardian and restaurant websites from across the country. The graphic shows the massive variation available at Michelin Star Restaurants across the UK and Ireland.
Prices range from £15 a head for 2 courses to £180 for 14 courses at the Fat Duck in Maidenhead.
There are over 150 Michelin Star Restaurants in the UK and Ireland, over fifty of which are based in London and surrounding areas. Thirteen pubs have been awarded with Michelin Stars and only four restaurants have the coveted level of three Michelin Stars.
This is reproduced courtesy of ‘Distilled Creative’ and ‘thetrainline.com’ Please note that the prices for Le Gavroche and Alain Ducasse at the Dorchester are inclusive of wine, water and coffee. Please note also a data error with respect to Danesfield House in Marlow which should be listed as an exception as they offer a la carte only at lunch time.